Quvo Tacos and Craft Beer is a traditional, authentic California style Mexican food and craft beer experience. The story behind every dish on
our menu starts long before we opened our doors.
Quvo is a fonda, a small neighborhood eating house, and it is the creation of Alicia and Matthew Smith.
In the kitchen
Alicia
Alicia is a first generation Mexican American who learned to cook at the side of her mother, Eva Romero, a well known home cook in her barrio. She started as a young girl helping in her parents’ boarding home, where the family fed migrant farm workers.
Those cherished recipes, passed down from generation to generation, are the soul of everything we serve. Every dish at Quvo is prepared from scratch, in small batches, with a consistency and depth of flavor that simply cannot be replicated.
Behind the taps
Matthew
Matthew has been a craft beer enthusiast for more than 30 years. His passion for the craft drives a constantly rotating tap selection that highlights outstanding seasonal offerings and the rarest finds from breweries near and far.
Whether you are after a new local pour or something unexpected, there is always something worth trying on tap. Ask him about it. You will get his honest opinion, a dad joke, and usually a taste before you commit.
While you are here, relax. Enjoy a cold craft beer, a glass of wine, or one of our refreshing house sangrias alongside food made with love and history.
For nearly a decade, Quvo has been proud to call Fort Lauderdale home, and we are grateful for every friend who has walked through our doors. Thank you for helping keep our dream alive. We are always happy to see you, and to spread joy one dish at a time.
Come hungry. Leave as family.
Alicia & Matthew Smith
Mondays
In the Biz Night
Every Monday, anyone who works in the food and beverage industry gets twenty percent off. Bring your crew after your shift.
Hours
Monday to Friday
We serve from 5:00 pm to 9:30 pm, Monday through Friday. Closed Saturday and Sunday.